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PRODID:-//Virginia Tech//VT Calendar//EN
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DTSTAMP:20110624T123000Z
UID:1307042015888@events.msu.edu
CATEGORIES:Conferences / Seminars / Lectures
DTSTART:20110624T123000Z
DTEND:20110624T180000Z
SUMMARY:Confronting Water and Food Dilemmas Conference
DESCRIPTION:
 Michigan State University professors, researchers, 
 and graduate students are invited to this 
 conference aimed at identifying our strengths 
 and positioning ourselves as leaders in the 
 area of Water and Food. The conference features 
 a keynote presentation by Tony Allan, head 
 of the London Water Research Group at King's 
 College London and SOAS, who pioneered the 
 concept of virtual water. Break out sessions 
 will aim to identify current research, future 
 needs, potential collaborations, and address 
 the question: How is MSU positioned to face 
 water and food dilemmas now and in the future? 
 \n\n
 Price: free\n
 Sponsor: public\n
 Contact name: Erin Dreelin\n
 Contact email: dreelin@msu.edu\n
 for more info visit the web at:\n 
 http://cws.msu.edu/water_info/documents/Confronting_Water_and_Food_Dilemmas_2011_flyer_FULL.pdf\n
LOCATION:Kellogg Center
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